Russian Samovar Black Blend - 2 oz
A blend of Assam, Ceylon, Keemun, Formosa oolong, and a touch of Lapsang Souchong suited for the regal samovar. Rich, medium bodied, rustic yet smooth with a hint of smoke. It can be enjoyed on its own or, sweetened with berry jam as the Russians like it. Brew at 212 F for 4-5 minutes.