2003 Sun Yi Shun Liu An Hei Cha - 50 grams
Liu An is a traditional he cha from Anhui Province in China made from a small leaf tea varietal that is fermented and then lightly baked over a wood fire. The tea is stored in a bamboo basket and it is traditional to add a piece of the bamboo along with Liu An for your steeping. Aroma is strong petrichor, and the soup is amber, super clean and syrupy sweet. This tea is always delightful; i love pouring it for seasoned puerh drinkers and watching their reaction of surprise.